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Overflow Farm Notes

CSA Share #7: July 24, 2018

7/25/2018

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​Today’s CSA Share Box: July 24, 2018
 
Golden Frill Mustard: 1 bunch
(Open-pollinated. Light golden-green leaves curl and furl, lift and separate, adding flounce to your salad mix. Intricate serration of foliage seems almost laser cut. Its mustard flavor gives an acute peppery zing. Grows quickly for use as a baby green throughout the year and, at sauté size, resists bolting in the summer heat.)
Rainbow chard – 1 bunch
Green onions- 1 bunch of 3
Summer squash- zucchini and yellow squash- 2 each
Raspberries- 1 pt.
Beets- 1 bunch
Cabbage- 1 (Golden Acre Cabbage: A selection of the Copenhagen Market type billed as “new…the earliest of the round-headed cabbages” in the 1928 Jerome B. Rice catalog. Grey-green heads, some with a faint reddish tint in the outer leaves, average 3–5 lb. Our trialers found them big, round and solid with white interiors. Tasters praised their delicate but crunchy texture, sweet and spicy flavor that developed buttery undertones after cooking.)
Carrots – 1 bunch baby
Green beans - ½ lb
Lettuce- 1 head
Kale- 1 bunch
Cucumber- 1
Zinnias- 1 bouquet
Herbs:
·         Genovese basil- 1 bunch
·         Garlic chives with flowers- 1 bunch
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CSA Share #6

7/18/2018

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Picture
Today’s CSA Share Box: July 18, 2018

​Asst mustard/Asian greens
·         Lady Murasaki: ( Lady Murasaki, the courtly author of The Tale of Genji, considered one of the world’s first and finest novels, is an apt namesake for this elegant komatsuna (Japanese mustard spinach). Murasaki means ‘purple’ in Japanese—and this variety is so very purple that it lured me through a field of about three dozen other kinds of greens to get a closer look.)*
·         White flowered Kailaan: (Also known as Chinese Broccoli, Chinese Kale, Guy Lon or Gai Lan. Grown for its succulent stalks and leaves, it sends up tender 8" shoots topped with elegant little loose florettes.)*
·         Maruba Santoh:  (With Maruba you get four vegetables in one. The loose round vibrant chartreuse leaves provide a mild piquant mustardy flavor while the flat white stems impart a juicy crisp pac choy taste. High-end chefs like to use the blossoms.)*
·         Golden Frill Mustard: (Open-pollinated. Light golden-green leaves curl and furl, lift and separate, adding flounce to your salad mix. Intricate serration of foliage seems almost laser cut. Its mustard flavor gives an acute peppery zing. Grows quickly for use as a baby green throughout the year and, at sauté size, resists bolting in the summer heat.)*
Joi Choi Tatsoi – 1  
Rainbow chard – 1 bunch
Onion greens- 1 bunch
Summer squash- zucchini and yellow squash
Raspberries- 1 pt.
Beets- 1 lg bunch of red and gold combined
Herbs:
·         Genovese basil- 1 bunch
·         Garlic chives with flowers- 1 bunch

​*Crop descriptions in parentheses are from the Fedco Seed catalog/website.

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CSA Share #5: July 12

7/12/2018

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Today’s CSA Share Box: July 12, 2018
​
1 head lettuce
Rainbow chard – 1 bunch
Sugar Snap Peas – 12 oz
Broccoli- 1 head OR Kale- 1 bunch
Oasis turnips – 1 bunch
Asst mustard greens (Ruby Streaks, Golden Frills, Lady Murasaki, etc)-  3 bunches
Joi Choi Tatsoi – 1  
Green onions- 1 bunch
Summer squash- 1 lb.
Raspberries- 1 pt.
 
Herbs:
·         Genovese basil- 1 bunch
·         Sage, Summer Savory, Oregano- 1 combo bunch
 
This week’s selection has great stir fry options.
 
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CSA Share #4: July 3, 2018

7/12/2018

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​I somehow managed to completely skip posting the CSA Share for week 4 last week. So here it is today.

 CSA Share Box: July 3, 2018
4 types/heads lettuce or more
Spinach- 6 oz
Rainbow chard – 1 bunch
Oasis turnips – 1 bunch
Asst mustard greens ( Ruby Streaks, Golden Frills, and one more)-  2 bunches
Joi Choi Tatsoi – 1  
Sugar Snap Peas – ½ lb
Shallot/Onion greens- 1 bunch
 
Herbs:
·         Dill- 1 bunch
·         Genovese basil- 1 bunch
·         Sage, Summer Savory, Oregano- 1 combo bunch
·         Parsley – 1 bunch
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CSA Share #3: June 27, 2018

7/2/2018

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Today’s CSA Share Box(es): June 27, 2018

4 types/heads lettuce- approx.  1.5 lb
Arugula- 6 oz
Rainbow chard – 1 bunch
Garlic scapes – 1 bunch
Oasis turnips – 1 bunch
Kale-      1 bunch
Napa cabbage – 1 small head
Shallot greens- 1 bunch
 
Herbs:
·         Cilantro-  1 bunch
·         Dill- 1 bunch
·         Genovese basil- 1 bunch
·         Sage, Summer Savory, Oregano- 1 combo bunch
1 Comment
    Picture

    Elizabeth

    

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