Hi! I'm Elizabeth Walters, the (co)owner and gardener/designer here at Overflow Farm. My husband and partner Michael heads up the building projects and brainstorms with me.
Having grown mostly food crops over 25 years for our family, I started growing flowers for market after relocating to Montana in 2020. Improving our clay soil with each growing season (because there is no other option), we endeavor to bring the beauty and fragrance of sustainably grown flowers to you (if you are in our local marketplace). |
We try to grow the loveliest, most fragrant flowers we are able to. Each year we add/delete crops as we figure out what grows best in our location.
We use manure, compost, and natural amendments and fertilizers to grow plants/flowers that are free of toxic pesticides and herbicides--safe for us to grow, and safe for you to have in your home/business. |